Thank You

Thank you for your interest in SayCHEESE. We closed regular business operations in 2011. Below, you can find an archive of our published issues, and some updated cheese news.

Please stay tuned for possible future endeavors!

Magazine Archive


News

6 expert picks for stellar summer pairings

Posted on 24 July 2016 | 12:03 am

Begin your evening on the patio with a melon slushie cocktail alongside a bite of Uplands Pleasant Ridge Reserve—a mild and forgiving cheese.

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2 stricken with Listeria in France, unpasteurized cheese recalled

Posted on 23 July 2016 | 11:07 pm

The Puillet cheese factory, located in Roanne, France withdrew its products from sale after detection of Listeria monocytogenes. Two people from the ...

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Andy Swinscoe of The Courtyard Dairy in Settle heads to Italy

Posted on 23 July 2016 | 10:56 pm

He landed the job after cheese aficionado Juliet Harbutt - of The World Cheese Book - retired from the job after emigrating. But before leaving, she ...

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The ups and downs of my summer adventure

Posted on 23 July 2016 | 10:56 pm

It's a toss-up whether macaroni and cheese or bread pudding are the most maligned by today's cooks, who seem committed to make neither as they ...

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WEEKEND CHEF | Upgrade your 'baon' with Chef Gino Gonzalez's gourmet cheesy sandwich recipe

Posted on 23 July 2016 | 10:45 pm

For the longest time, we were made to believe that cheese must be yellow. All the choices in the market seem to point to that as a fact because cheese ...

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Midway food at Edmonton's K-Days fair takes a bite out of the ordinary

Posted on 23 July 2016 | 7:33 pm

Available at the Melt Town Grilled Cheese food truck at K-Days, the sweet-and-salty sandwich sits on an omelette-like bed of crispy fried cheese.

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Made in Spain: Chickpea salad

Posted on 23 July 2016 | 7:00 pm

It comes from the south of Spain and originally did not contain feta cheese. My – extremely stubborn and slightly food-chauvinistic – Spanish family still ...

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Sandwiches are his bread and butter

Posted on 23 July 2016 | 4:45 pm

A typical sandwich gets a slathering of butter, green chutney, tomato sauce and cheese spread before the filling and sev is added to it. The 'garam' ...

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No, We Don't Need A Bourbon-Stuffed Bacon Bagel Cheeseburger

Posted on 23 July 2016 | 3:15 pm

For $22 ($16.43 American), Chicken & Sons served up an Angus beef pattie topped with American cheese (or in Australian parlance, Yankee cheese), ...

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You'll Want to Put This Tasty Queso Fundido On Everything

Posted on 23 July 2016 | 2:52 pm

But there's a third Mexican dip that you should consider adding to your condiment rotation: queso fundido a.k.a. deliciously gooey melted cheese.

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American Cheese, Biriyani's Origins, and More Long Reads

Posted on 23 July 2016 | 12:26 pm

A good portion of these burgers will also be accompanied by cheese. Perhaps it will be slice of sharp cheddar or, more likely, an individual wrapped ...

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This Restaurant Just Might Become One of Your Houston Culinary Rituals

Posted on 23 July 2016 | 11:07 am

We admired the look of the Granbury Gold Cheese Skillet. Green tomato chutney, roasted pecans, pretzel beignets, and brown butter sugar, plus ...

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Farewell, Minnesota

Posted on 23 July 2016 | 10:58 am

Better cheese. Better towns (yes, Milwaukee and Madison are better than M/SP). And, oh yeah, a MUCH better football team. Both historically and ...

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Fab finds for National Wine and Cheese Day on July 29

Posted on 23 July 2016 | 10:45 am

On July 29, it's time to bust out the cheese and pair with a glass of red or white — as National Wine and Cheese Day demands. Monsters and Critics ...

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Summer bruschetta

Posted on 23 July 2016 | 9:37 am

FRESH LOCAL CORK WHICH IS MODIFIED CREAM CHEESE FROM THE HAPPY CARS AT BROOKWOOD FARM, FRESH LOC TOMATO AND ...

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Photos: What To Eat At Panorama Fest This Weekend

Posted on 23 July 2016 | 9:27 am

The PCP is basically nachos, but the chips are baked pitas, the spicy chili is vegan, and the cheese, scallions, and sour cream all do the job that's ...

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Cheese, glorious cheese

Posted on 23 July 2016 | 9:03 am

An Ames woman has been instrumental in landing and organizing the American Cheese Society's annual conference and competition, “Cheese in the ...

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Cooking tips: Cheese too expensive? Try these recipes instead

Posted on 23 July 2016 | 5:52 am

Cashew cheese is decadent dip or spread made of cashews which you can get easily in Ghana, you can dollop it on to a pizza, spread it on toast or ...

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Woman who ate a block of cheese in one sitting and was so fat she went BLIND regains sight after ...

Posted on 23 July 2016 | 5:18 am

“It wasn't unusual for me to eat a block of cheese in one sitting. “Although I was always outwardly confident, inside my insecurities were crippling me.”.

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This man rescued a bear from the jaws of a cheese puff bucket

Posted on 23 July 2016 | 4:56 am

The 2 year-old bear had its head stuck in an empty bucket of cheese puffs and could not free itself — meaning it also couldn't eat, said Perry Will, area ...

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